THE NOSE BEHIND Marrakech

The olfactory development begins with the rich spices and the opulent, slightly dried orange. Some subtle accents serve to soften the warmth emanating from this scent. The invigorating pepper and refreshing mint are used here, the latter being indispensable in a fragrance dedicated to Marrakech. Cinnamon and cardamom give the warm spices an additional nuance, while the sweet notes of vanilla and tonka bean round off the overall picture. The result is a warm, spicy and sweet scent that reflects the aroma of Marrakech extremely harmoniously and elegantly.